Restaurant Registration (4+ Restaurants)

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Restaurant Registration (4+ Restaurants)


Get the chance to be a part of the second annual, highly anticipated food event in Santa Barbara. Santa Barbara Restaurant Week will go from Friday, February 22 - Sunday, March 3, 2019.  All restaurants this year will get to offer lunch and dinner menus at a prix fixe price.



When you participate in the first ever SB Restaurant Week, you'll receive the following benefits.

  1. Social media coverage of your restaurant on the SB Restaurant Week Facebook, Twitter, and Instagram pages.

  2. Your restaurant will receive their own page in our Participating Restaurants Directory with a short bio about your restaurant, imagery, an OpenTable button, a link to your website and a link to your prix-fixe menu(s).

  3. Save-the-Date cards at your restaurant to promote SB Restaurant Week.


To participate in SB Restaurant Week, the signup fee is $400. If you would like to be a featured restaurant and be placed on our homepage, it’s an additional $100 for that spot.

Once you have registered, you will be required to create a 2-course prix fixe lunch menu and or a 3-course prix-fixe dinner menu that you will serve throughout Restaurant Week Friday, February 22-Sunday, March 3, 2019. Your lunch menu must be priced at $25 and your dinner menu must be priced at $40 (this does not include alcohol, tax or tip). You must complete your prix-fixe menu and send it to Emily Solomon, our Marketing Manager, at by January 15, 2019. Menus must be in a PDF format.

Businesses with more than one restaurant (restaurant groups) will receive a $100 discount per registration fee. For information on the promo code, please contact